Public Greens Urban Kitchen

BEER

Cans 5
Broad Ripple – Bier Special K Kolsch, Bier PDG Pale

Fashion Mall – Bier Special K Kolsch, Bier Coffee Porter, Bier Citra Valley DDH IPA

Draft 6

Broad Ripple – Bier Brewery South Simcoe Hazy IPA, Sun King Cream Ale, Bier Brewery John’s Porter, Fountain Square Brewery Preacher’s Daughter Amber Ale

Fashion Mall – Ash & Elm Cider Company Sunset Tart Cherry, Bier Brewery Special K Kolsch, Black Acre Natural Liberty, Black Acre TV Wolf

CANNED WINE

Underwood Pinot Gris 9
Underwood Pinot Noir 9
Ramona Sparkling Rose 8
Ramona Sparkling Blood Orange Wine Spritzer 8
Ramona Sparkling Grapefruit Wine Spritzer 8

BUCKETS

Bier Bucket 16
Wine Bucket 32
Ramona Spritzer Bucket 28

SPECIALTY DRINKS

Bourbon Bonfire 9
Bourbon, Apple Cider, Brown Sugar, Cinnamon (Hot or Iced)

Ask about our seasonal specials!

COLD DRINKS

House-Made Sodas 3
Root Beer, Hibiscus Lime, Ginger, Sparkling Pink Lemonade
Iced Tea 3
Black, Green Mango
Cold Brewed Coffee 4
House Made Lemonade 4
Circle City Kombucha 6

HOT DRINKS

Tuttle’s Hot Apple Cider 3
Hot Chocolate 4.5
Honey Chai Latte 5
Artisan Hot Tea 3.25
English Breakfast, Earl Grey, Sencha Green, Peppermint, Chamomile, Lemongrass Ginger
Bottomless Drip Coffee 2.95
Hubbard and Cravens

Espresso Drinks*
Hubbard & Cravens
Americano 2.95
Espresso 3.50
Cappuccino 4.50
Latte 4.75
Brown Sugar Cinnamon Latte 5.25

*Available Hot or Iced, Whole or Oat Milk

Hand Held

Add a side: fries $2, potato salad $2, sautéed greens $3, grilled cabbage $4 sub GF bun $2

BURGER*14
Grilled beef burger, house made American cheese, lettuce, onion, pickle, smoked onion aioli.
FALAFEL BURGER 11
Falafel patty, lettuce, avocado, dill aioli
CRISPY BIRD 12
Fried chicken, spicy lemon aioli, pickles
BRISKET BAHN MI 13
Smoked Brisket, Jicama, Carrot, Cilantro, Mushroom Pate, Spicy Carrot Aioli, Jalapeno (vegetarian version available)

Signature Bowls

ACAI BOWL V | GF 11
acai sorbet, fresh berries, banana, vegan granola, coconut, chia seeds
SALAD BOWL V | GF 12
Crispy Falafel, Winter Greens, Lemon Tahini, Jicama, Carrots, Avocado, Vegan Ranch
Sub Grilled Chicken +3, Sub Salmon +4
WARM GRAIN BOWL V | GF 12
Quinoa & Brown Rice, Sautéed Kale, Roasted Vegetables, Avocado Add an egg +2
GRILLED CHICKEN BOWL GF 15
Grilled Chicken Breast, Winter Greens, Choice of Crunchy Salad or White Beans
PICNIC BOWL GF 14
Choice of Smoked Beef Brisket GF or Fried Chicken, Grilled Cabbage, Potato Salad
SALMON BOWL GF 16
Grilled Salmon, Sautéed Greens**, Braised Chickpeas, Chimichurri

SOUPS

CURRIED RED LENTIL V|GF cup 5 bowl 7
VEGAN CHILI V|GF cup 5 bowl 7

SIDES

A la Carte Sides Choose from Sauteed Greens** 4, Potato Salad 4, Braised Chickpeas 4, Grilled Cabbage 5, or Winter Greens 5.
Side of Sauce 2
2oz side of Ranch, Smoked Onion Aioli, Chimichurri, Lemon Aioli, Dill Aioli, Spicy Ketchup Aioli**
Fries Garlic, Parsley, Spicy Ketchup Aioli** 5
Half Avocado 2
Baguette 2
Chips & Guac 6
Crunchy Salad GF 7
Jicama, Celery, Apple, Grapefruit, Hazelnut, Pecorino Cheese
Heirloom Bean Salad V|GF 7
Heirloom Beans, Olive Oil, Lemon Zest, Sea Salt

SWEETS

MASSIVE COOKIE GF 4
CINNAMON BOMB GF 3
CHOCOLATE MUFFIN vegan 4
the mother of all vegan chocolate muffins

WEEKEND BRUNCH

Available at Public Greens Broad Ripple only until 2pm

BISCUITS & GRAVY 8
Cheddar biscuits, Mushroom Gravy, Scallions
Add Sausage +2
CORN PANCAKES 8
Jalapeño Corn Cakes, Whipped Maple Crème Fraîche, Spicy Honey
Add Old Major’s Maple Bourbon Sausage Links +3
BREAKFAST SANDWICH 14
PG Pastrami, Dijon, Soft Scrambled Egg, Challah Bun
SMOKED BRISKET HASH 13
Potato Confit, Burnt Ends, Kale, Garden Herbs
Vegetarian version available
PG CURED SALMON 13
Dill Labneh, Pickled Vegetables, Croutes

Mimosas for Two 35
Bottle of Patachou Prosecco with Orange Juice

Single Mimosa – 10

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Dish prepared with butter. Butter can be omitted upon request.

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